Updated: We're taking a break after a wonderful 2020 summer season. We'll be back on Nov 7th.

Est. 2011
Cohasset, Ma

Traditional breads made with the best local ingredients.

Alecco Bakery is a micro-bakery located on Holly Hill Farm in Cohasset, Massachusetts – a family owned farm, in existence since the mid-1800’s. We use the most locally sourced grains and slow rise methods possible to create delicious breads.

Orders on hold!

Pick-up Options

Seabird Coffee & Co.
Order on Mondays
Pick-up on Wednesdays
View details...
Location:
Seabird Coffee & Co in Cohasset, MA.
Where to order:
Order through this website — see our product options below.
Order deadline:
Order any time before 9am every Monday.
Pick-up Schedule:
Pick-up any time after 10am on Wednesdays.
Board 143
Order on Wednesdays
Pick-up on Fridays
View details...
Location:
Board 143 in North Scituate, MA.
Where to order:
Order through this website — see our product options below.
Order deadline:
Order any time before 9am every Wednesday.
Pick-up Schedule:
Pick-up any time after 12:30pm on Fridays.
Ralph's Hingham Wine Merchant
Order on Mondays & Wednesdays
Pick-up on Wednesdays & Fridays
View details...
Location:
Where to order:
Order through this website — see our product options below.
Order deadline:
For Wednesday pick-up, order anytime before 9am on Mondays. For Friday pick-up, order any time before 9am on Wednesdays.
Pick-up Schedule:
Pick-up any time after 1pm on Wednesdays and Fridays.
Holly Hill Farm
Order on Thursdays
Pick-up on Saturdays
View details...
Location:
Holly Hill Farm in Cohasset, MA.
Where to order:
Order deadline:
Holly Hill Farm's Virtual Farm Stand opens every Thursday at 10am.
Pick-up Schedule:
Pick-up is every Saturday. Please reference your order for exact pick-up times.

Our Products

A traditional slow rise, naturally fermented loaf, made with Maine Grain flours.

Purchase

Our country levain, with tangy kalamata olives.

Purchase

Cohasset sourdough is traditional European sourdough bread made with locally sourced rye flour from Maine grains.

Similar to a brioche and lightly spiced with cardamom. You’ll love it.

Purchase

I had a french toast craving, and well, this loaf is a product of that.

Purchase

Crunchy crust & soft inside. AKA - the quickest way to feel like you’re in Paris.

Purchase

Our Bread Subscriptions

Subscription
Subscription
Country Levain
$8.00/week

Receive our classic Country Levain loaf every week at the pick-up location of your choosing.

Subscribe
In The News

"It’s a triumph for White, who is severely dyslexic and attended boarding schools for language-based learning disabilities. Although he has trouble reading and writing, bread is a source of delicious creativity."

Alec’s story

Trained in culinary schools in Hyde Park, New York and San Francisco, California and having worked in bustling bakeries in the Boston and NYC areas, I began selling my products to local businesses on the South Shore of Massachusetts in 2011. I would love to get your feedback and suggestions – please stay in touch!

Email:

Alec@aleccobakery.com

Phone:

(207) 632-8631

Instagram:

@aleccobakery

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