Updated: We're taking a break after a wonderful 2020 summer season. We'll be back on Nov 7th.
Thank you for all your support during our first summer season. We're taking a short break but will be back with more delicious bread (and a new order/pickup schedule) starting Nov 7th. See you then.
Currently, the only way to get our breads is through the following pick-up options. Please view the details to see important information for each pick-up location. And feel free to contact us if you have any questions!
All of our products are made by hand in small batches with local ingredients. We also offer a bread subscriptions. If you run into any trouble placing an order please contact us.
A traditional slow rise, naturally fermented loaf, made with Maine Grain flours.Purchase
Cohasset sourdough is traditional European sourdough bread made with locally sourced rye flour from Maine grains.
Similar to a brioche and lightly spiced with cardamom. You’ll love it.Purchase
I had a french toast craving, and well, this loaf is a product of that.Purchase
We also offer weekly bread subscriptions so you can enjoy our breads at any time.
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